Spice of the week: Grilled Chicken - Ta'am Vareach Spices

Spice of the week: Grilled Chicken

One of the most popular seasonings in the country - for chicken, but not only. Includes: garlic, black pepper, paprika, and more, in the right proportions for seasoning grilled chicken.

One of the most popular seasonings in the country – for chicken, but not only.
Includes: garlic, black pepper, paprika, and more, in the right proportions for seasoning grilled chicken.
Instructions:
Add a little oil to the seasoning (2-3 tablespoons) and rub into the chicken/ chicken pieces and broil in the oven at 220C for about an hour,
until the chicken reaches a reddish roasted shade.
Additional seasoning may be added to taste.
The seasonings come in two varieties, with, or without MSG.

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